recipe for shepherd's pie made with ground beef
Enjoy. Along the way, I will provide step-by-step instructions, photos, and videos. Add 2lbs ground beef sirloin, parsley, salt and pepper and brown, drain excess. the meat didn't have as much sauce to it as I would have liked so next time I will some water to make it a bit juicier. Thanks for sharing this recipe. So colourful and packed full of favour, this is has good as it gets for sure. I used an 8oz can of tomato sauce worchester sauce and a packet of lipton onion soup mix instead of salt pepper and flour mixture. Contact us if you are interested in any of the following: Your email address will not be published. Make beef mixture: In a large, ovenproof skillet over medium heat, heat oil. When I want this easy Shepherds Pie, I just pop the mashed potatoes in the microwave while the crust is baking and the … Old-Fashioned Cottage Pie is made with ground beef, savory gravy, mashed potatoes, and vegetables. How quickly it comes together. This was a great meal. Cover and set aside until needed. Boil for 15 minutes. Most people won't think twice about serving basic cornbread when is on the table. cook until translucent & add 2 tbsp minced garlic. Instead I added a little red wine--no worchestershire or ketchup. Get our best updates delivered to your inbox. YIELD: 1 Pie… I also used a bag of frozen mixed veggies instead of canned green beans. Next remove potatoes from hot water and mash in 2 tbsp butter and milk, until creamy then spread over top of ground beef mixture. Remove from heat serve over shepherds pie after cooked and only over each serving, always keep your gravy warm just incase you need more. Meanwhile, … per serving would be much less. Add mushrooms to … Have a great day. Good base recipe. place into baking dish, top with colby jack or sharp cheddar cheese (I used about 1-2 cups) and then mashed taters (I did cheat and used boxed mashed potatoes that I doctored up with chives, garlic and onion powder) and cook for 20mins. Gordon Ramsay would scream if he saw you calling this recipe a Shepherd's Pie! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Heat oil in a large skillet over medium heat. Shepherd’s Pie or cottage pie? Stir all together well. Bring to a boil and keep stirring until mixture starts to thicken, add more broth if needed. , I will share with you a couple more recipes you may like to try when you have time. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Start by peeling your potatoes and cube put in a bowl of cold water to wash. Then remove cold water and add potatoes to a medium saucepan with warm water to start to boil, then add 1/2 tsp of sea salt let boil for 10 minutes. Got rave reviews from my whole family... even my 18 month old! Shepherd's Pie (Ground Beef) Be the first to review this recipe. Add comma separated list of ingredients to exclude from recipe. Made the mashed potatoes with milk sour cream and mustard. Stir in the ground beef and basil, and cook and stir for 5 more minutes. Shepherds Pie is not a Traditional Newfoundland Meal but many Newfoundlanders have made it over the years, this recipe was a request by one of our viewers to make and show them the steps on how I make Shepherds Pie. this link is to an external site that may or may not meet accessibility guidelines. This is Mom's! Cottage Pies are English and made with ground beef! This was a great recipe. Very tasty!! Preheat oven to 350 degrees F (175 degrees C). Add the onion and cook for 5 minutes. I called this recipe Shepherd’s Pie. The flour/water mixture held it together very well. I used canned french cut green beans. I like to make mine with lean ground beef and ground beef gravy to dip my bread into the sauce. For the mashed potatoes I used instant and added butter and salt. Super yummy though! take out and brush top with butter and milk and bake for 5 more minutes. Not sure if this can still be called shepherd's pie after my alterations, but we love it. Bonita’s Kitchen is a popular cooking show on YouTube and EastLink Community Television, based out of Newfoundland, Canada. It was a quick and easy recipe! Place the potatoes and water to cover in a large pot over high heat. Remove the beef from the package and pat it dry with a towel to remove extra moisture. In a frying pan add 4 cups lean ground beef with a pinch of olive oil, start to fry. I will share the basic recipe, and then I will list other possible ingredients you can use to adjust the recipe to your own taste. How to make Shepherds Pie from scratch: Step 1: Prepare the mashed potatoes. If you are looking for dinner ideas, then this is one of those recipes that is quick, easy, and very tasty. But this is not a Shepherd's Pie! Remove from heat and pour in a square or round glass pan. Then add 3/4 of your chopped onion continue frying, add pinch of sea salt, pepper and Worcestershire sauce continue frying until it starts to brown. And too many potatoes! Enjoy, Traditional Newfoundland Seven Layer Dinner. Ground beef to make gravy? Information is not currently available for this nutrient. Shepherd’s pie is a rustic dish originally from the UK, and it’s the perfect type of comfort food to keep on hand in the freezer. Traditional Newfoundland Leftover Turkey Pie, Quick and easy meals and the cost works into your budget, you get up from your table full and satisfied “now how sweet is this”. Hi Mary: Thank you for your message and for visiting my channel, I’m glad you enjoy this recipe and the ground beef gravy is nice over it for sure. Served with a salad it makes you SIGH after your done your meal. In a large saucepan, heat the dripping. Mix in the garlic, green beans, and tomatoes, and simmer for 5 minutes. I added turnip cubes also. I like using the mixture of ground beef and pork for this recipe. cook for 2-3 minutes. Heat 10 to 12 inch cast iron or nonstick skillet over medium heat until hot. Congrats! Add the beef to your oven proof pan once your olive oil is shimmering over medium-high heat. Amount is based on available nutrient data. I've been meaning to rate this since 2003...lol. THANK YOU MISSY! all in one pan and they go so well together. When there is a large amount for family gatherings; a hand held mixer is used. thanks Bonita… I’m telling everyone about you… Cheers, Your email address will not be published. It’s an economical meal that is also freezer-friendly. Frozen mixed veggies, packaged mashed potatoes and package gravy. 638 calories; protein 27.3g 55% DV; carbohydrates 63.5g 21% DV; fat 30.7g 47% DV; cholesterol 96.9mg 32% DV; sodium 651mg 26% DV. In a large skillet, cook beef and onion over medium heat until meat is no longer pink. However, I love garlic. , I'm going to share with you a link to my cookbook with a few of our viewers favourites plus links to how you can get so much more. Wonderful. We can provide information about these opportunities, and to determine if we would be a good fit. Made again with the following changes and got a WOW from my bf: diced 1med onion and sweat in 2 tblsp olive oil. First instead of using two cans of greenbeans,I used one can of beans and one can of corn. Get one of our Ina garten for shephards pie ground beef recipe and prepare delicious and healthy treat for your family or friends. So I made only a few changes to it. I'm not sure where it came from, but I know there are many variations. I guess I’m a little old fashion that way I just posted this video on Sunday so it’s new to my website. A Shepherd's Pie is an Irish specialty and made only with Lamb! The potatoes are a golden brown on top and inside creamy and moist, seating on a bed of fresh vegetables and lean ground beef. Add 15oz tomato sauce, 1 can peas, 1 can green beans, 1 can corn, mix together. Drain the potatoes, mash and spread over the beef mixture Place 2 to 3 vent holes through the mashed potatoes. Not to be started at 6:30 pm. One note though...on the nutritional information it gives the nutritional value based on 6 servings. The show is hosted by Chef Bonita Hussey, who shares her love for cooking traditional Newfoundland meals and recipes. Bonita. Break up the meat, adding salt and pepper for flavor. SERVES: 8. Shepherd's Pie and Ground Beef Gravy made with freshly cut vegetables and lean ground beef, and topped with creamy mashed potatoes. In this easy shepherd's pie recipe, we keep the carbs in check by using creamy mashed cauliflower in place of mashed potatoes. Shred 2 baking potatoes with a box grater or shredding disk of a food processor Since you’re making shepherd’s pie with ground beef, you’ll need to brown up some beef while the potatoes are cooking. Your Shepherd’s Pie recipe was close to my own. I don’t use my food processor very often and I’ve never used it for mashed potatoes. Add in tomato paste, stirring to combine, and cook 5-7 minutes, until tomato paste is a dark, brick … I followed it exactly except I added condensed cheddar cheese soup and put shredded cheddar cheese on top and it came out AWESOME! I mean, I make the mashed potatoes in a big batch on the weekends, then freeze them. I like to make mine with lean ground beef and ground beef gravy to dip my … Info. But, for a special occasion, like St. Patricks day, I would use ground lamb. My son asks for it regularly and our friends and family request it when we visit their homes. You know what? I'd say it made 12 servings. I topped it all off with shredded cheddar cheese. I love making gravy or sauces with different foods because we have a dipping sauce for our homemade bread or bread buns. How To Make Shepherd’s Pie (Note – The full printable recipe … Spread potatoes over the top. Usually I use a masher. It is the BEST comfort food we ever had. Percent Daily Values are based on a 2,000 calorie diet. Boil for 15 minutes. This was EXCELLENT!!! We call it Shepherd’s Pie but I know many call it cottage pie. Cook onion in oil for 5 minutes, stirring frequently. Transfer to a greased 1-1/2-qt. Thank you once again for stopping by and leaving a message. You will love how easy and convenient this dish is. I typically use ground beef because it is widely available.
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